students will gain an understanding of the theory related to the development of
classical cookery in the culinary profession. This will be expanded to give
students a basic understanding of the structure and organization of a food
production environment.
classical cookery in the culinary profession. This will be expanded to give
students a basic understanding of the structure and organization of a food
production environment.
- معلم: Amani Alalaiwat
- معلم: Mohammed Alsalamani
- معلم: Abdullah Alshareedah
- معلم: Razali Bin Mohamad
- معلم: Reem Issa