Cuisine of the World -2-Intake 4

A global cuisine is a cuisine that is practiced around the world. A cuisine is a characteristic style of cooking practices and traditions, often associated with a specific region, country or culture.

English4-IELTS-Intake 4

Entrepreneurship-Intake 4

Entrepreneurship is the ability and readiness to develop, organize and run a business enterprise, along with any of its uncertainties in order to make a profit.

Graduation project -Intake 4

Saudi Cuisine Fusion-Intake 4

What is an example of fusion cuisine? Foods based on one culture, but prepared using ingredients and flavors inherent to another culture, are also considered forms of fusion cuisine

Garde Manger 2-Intake 4

A garde manger is a cool, well-ventilated area where cold dishes are prepared and other foods are stored under refrigeration. The person in charge of this area is known as the "chef garde manger" or "pantry chef"

Advanced Pastry & Bakery-Intake 4

The main goal of Advanced Baking and Pastry is to present the right balance of topics and depth of coverage, encompassing items produced in the bakeshop

Sustainability-Intake 4

Sustainability is ability to maintain or support a process over time. Sustainability is often broken into three core concepts: economic, environmental, and social. Many businesses and governments have committed to sustainable goals, such as reducing their environmental footprints and conserving resources.