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Term One Modules-ASD-Intake 1 ALL

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  3. Saudi Swiss Diploma in Culinary Arts
  4. Term One Modules
  5. Term One Modules-ASD-Intake 1 ALL
Garde Manger Level 1 ASD 1.2
Garde Manger Level 1-ASD 1.1
Kitchen Management-ASD-1 All
Saudi Cuisine -ASD-1.2
Saudi Cuisine -ASD-1.1
Organization and Operational Concepts-ASD-1.1
Organization and Operational Concepts-ASD-1.2
Fundamentals of Classical Cooking-ASD-1.2
Fundamentals of Classical Cooking-ASD-1.1
Business Communication-ASD-1-ALL
Nutrition-ASD-1-ALL
Self Marketing Skills -ASD-1-ALL
Culinary Science-ASD- 1-ALL
Food Safety and Sanitation-ASD-1-ALL
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