Our Blocks

You can see list of blocks here.


Skip Navigation
Navigation
  • Home

    • ForumSite announcements

    • Courses

      • Culinary Intensive Courses

        • Six Month Program

          • ALOLAYAN-6 M- PB

          • ALOLAYAN-6 M-SC

          • HRDF 4-6 m SC

          • HRDF 4-6 M International Cuisine

          • HRDF 4-6 M Pastry and Bakery

          • Intensive Course IC

          • 6-M SC-Revision Course

          • 6-M PB Revision

          • HRDF 3-6 M Saudi Cuisine

          • HRDF 3-6 M International Cuisine

          • HRDF 3-6 M pastry & bakery

          • HRDF 2-6 Pasrty

        • 3-Weeks Intensive Course

        • Water Sommelier

        • Placement Test

        • English Intensive Course

        • حاضنة فنون الطهي

      • Saudi Swiss Diploma in Culinary Arts

Skip to main content
  • 920006474
  • Admissions@zadk.com.sa
  • You are not logged in. (Log in)
logo
ZADK ACADEMY ZADK ACADEMY
  • English ‎(en)‎
    English ‎(en)‎ عربي ‎(ar)‎

Course info

  1. Home
  2. Courses
  3. Culinary Intensive Courses
  4. Six Month Program
  5. HRDF 2-6 Pasrty
  6. Summary

HRDF 2-6 Month Pasrty & Bakery

  • Teacher: Salha Alsiddiqi
  • Teacher: Mohammed Shamshad
  • Teacher: Christopher Topsy

client-logo-1
client-logo-2
client-logo-3
client-logo-4
  • English ‎(en)‎
    • English ‎(en)‎
    • عربي ‎(ar)‎
Data retention summary
Get the mobile app